Blackened Mahai-Mahi served with Tostones, Roasted Corn, & Salsa Rojo $25
New York Strip Steak served with Herb Roasted Potatoes, Grilled Asparagus, and Cognac Peppercorn sauce
Topsail Island Oysters (NC) $16/$30
Ask us about our Dessert Specials!
Brad Lindberg
General Manager
Shark Bar and Kitchen, LLC
P: 910-239-9036