Blackened Mako Shark, Coconut Lime Risotto, Roasted Tri-Color Peppers & Purple Kale, and a Ginger/Soy Glaze $22
Sautéed Shrimp served with Penne, Red Onion, Roasted Red Peppers & tossed in a Saffron Cream Reduction $17
$5 glass/$13 bottle on Select Wines (Red- Altitudes, White- Greco and Falanghina)
Desserts: Key Lime Pie, Fruit Crumble, Crème Brulee, Lava Cake