Pescado Frito served with Beet Risotto, Grilled Asparagus and Buerre Blanc
Desserts: Key Lime Pie, Crème Brulee, Lava Cake
by maleka-vrana
Pescado Frito served with Beet Risotto, Grilled Asparagus and Buerre Blanc
Desserts: Key Lime Pie, Crème Brulee, Lava Cake