Wine Dinner at Shark Bar
  • Who

    Shark Bar and Kitchen

  • What

    Shark Bar and Kitchen Wine Not 5 Course Meal

  • When

    March 19, 2018 at 7:00 pm

  • Where

    Shark Bar and Kitchen

  • Details

    Course 1: Mushroom Tartare – Mushroom blend, poached egg aioli, rocket, squid ink vinaigrette
    Course 2: Crab Stack – Tomato and Red Onion Concasse, Avocado, and Béarnaise Mousse
    Course 3: Pan Seared Grouper – Purple Sticky Rice, Grilled Brocolini, and Lemon Basil Beurre Blanc
    Course 4: Herb Crusted Rack of Elk – Local Beet Risotto, Quinto Braised Brussel Sprouts, and a Mushroom Madeira Reduction
    Course 5: Lemon Bar – Strawberry, Chantilly Cream, and Mint

  • Price

    $65 including wine pairings ($60 if purchased before March 13th)
    $55 excluding wine pairings ($50 if purchased before March 13th)
    Last day to purchase tickets is March 18

Offseason Hours

Sunday - Wednesday 11am-9:30pm
Thursday-Saturday 11am-10pm

*excludes holidays and special events

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